Collaborative communities need collaborative leaders who know how to work with others and align their shared purpose for the advancement of projects, organizations, communities and society.
Welcome to my blog. I document my adventures in travel, style, and food. Hope you have a nice stay!
All in Local Businesses
Collaborative communities need collaborative leaders who know how to work with others and align their shared purpose for the advancement of projects, organizations, communities and society.
David and Jackie Vincent opened one the area’s newest coffee shop and bakery with David’s older sister Ruth Vincent working as the head pastry chef.
Jack and his wife, Anne Francis, have operated the Family Business Resource Center in Topeka for 33 years, offering guidance to family-run businesses.
Curt and Carrie Hogan purchased their Topeka business 37 years ago as newly married youngsters with a 2-month-old baby and little to their name.
Strategy and strategic planning are topics that ignite interesting, and at times, passionate debate in literature. Washburn University’s Dr. Michael Stoica shares thoughts and contributions to the debate.
Hayden Gideon (age 11) & Raegan Gideon (age 14)
On the heels of the billion dollar investment coming to Kansas, TK talks with GO Topeka.
Countless people have already made the leap into entrepreneurship, and with the right online business ideas and plenty of sweat equity, you can too.
Hear from three small business owners, specializing in metal fabrication.
Recent college graduates Abigail McCrory, 22, and Chris Paez, 23, and soon-to-be sophomore Peyton Price, 19, are examples of young shining stars at the Washburn University School of Business.
Experience another culture through its cuisine this summer.
Saigon Restaurant features a varied menu with familiar Chinese favorites and Vietnamese specialties honoring Vu’s heritage.
Each day the restaurant is open, Pal cooks multiple specialties like butter chicken, tikka masala and korma along with appetizers and vegan dishes.
Joe Sessel said honoring the restaurant’s heritage is integral to their operations.
Corporate retreats, teambuilding exercises, and boosting company morale are not new concepts in the world of business.